Why Nyonya Food is a Culinary Treasure
Originating from the Peranakan culture, Nyonya food combines traditional ingredients with rich spices. Other favorites are otak-otak, Nyonya chap chye, and kueh pie tee.
These eateries offer a wide range of Nyonya dishes showcasing the culture’s culinary heritage. Desserts like kueh talam and read more ondeh-ondeh are also popular in Nyonya cuisine.
Its rich history and unique flavors make it a favorite among locals and tourists.
Overall, Nyonya food stands out as a vibrant and flavorful tradition that continues to delight food lovers.